A wide cross section of farmers, researchers and development experts spoke with one voice today at a side event held in conjunction with the United Nations Conference on Climate Change, calling on negotiators to address food security, rural poverty and the threat of climate change through an integrated approach that embraces both the forestry and agricultural communities.
After the event, representatives of the two communities issued a joint statement, which reflects the outcomes of three separate but closely related events held over the last several days: including a COP15 side event on Climate Change and Food Security, together with Agriculture and Rural Development Day and Forest Day 3.
Following is the joint statement:
Reducing greenhouse gas emissions and sequestering carbon in agriculture and forests must be an essential component of any strategy to keep global warming below the 2 degree Celsius threshold. Climate adaptation and mitigation measures must have multiple sustainable development benefits, including conservation of biodiversity and ecosystem services.
The communities:
- Agree that it is critical for food security to be integrated into the shared vision of the Long-Term Cooperative Action text in order to open the door for adaptation and mitigation support.
- Urge climate negotiators to agree on the early establishment of an agricultural work program under the Subsidiary Body for Scientific and Technological Advice (SBSTA).
- Look for agreement that REDD (reduced emissions from deforestation and forest degradation) include agriculture, forestry and other land uses.
- Believe that the LULUCF (land use, land-use change and forestry) accounting system needs to be favorable to agriculture.
The agricultural community is committed to playing an active role in reducing emissions, while increasing the productivity and sustainability of agriculture. We recognize that agriculture must nearly double food production to meet the demands of a growing population expected to reach 9 billion by mid-century while minimizing the sector’s emissions.
The forestry community is committed to helping design and implement new mechanisms to mobilize forests for climate mitigation and adaptation, while exploiting synergies with sustainable development objectives and managing associated risks. We recognize the significance of forest-based emissions and the cost-effectiveness of early action to reduce them. The most important drivers of deforestation originate from outside the forestry sector, including agriculture. There are also significant opportunities to correct current market and governance failures that lead to perverse outcomes for climate change and food security. Forest- and agriculture-based adaptation strategies are available but are not yet fully appreciated by policymakers and the general public.
Significant financial resources and political will are needed to better address food security, slow deforestation and forest degradation, and reach emission reduction targets. Investments must be transparent and additional to support for global food security and rural development. These resources must be accessible to all stakeholders, including researchers, civil society and especially forest communities, farmers and their associations. Resources must also be devoted to the research necessary to underpin needed advances in the effectiveness, efficiency, and equity of agriculture- and forestry-based approaches to mitigation and adaptation.
Policy processes need to be empowering and adaptive to respond to realities on the ground as well as the desires and aspirations of local communities and to ensure good governance. In particular, the role of local institutions in sustainable natural resource management should be given increased recognition, and the rights and roles of indigenous and local and farming communities, especially women and young farmers, must be recognized in developing national mitigation and adaptation strategies.
We commit to strengthening cross-sectoral cooperation to address the drivers of deforestation, enhance sustainable agricultural growth and foster rural development. We recognize that addressing climate change is fundamental to food security and poverty reduction today and for future generations.
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